Soybeans, Whole
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Whole Soybeans From Barry Farm Foods
Soybeans, Whole

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Soy Beans

List of Ingredients

Soybeans, mature seeds, raw


Soybeans are one of the most versatile beans available.  

Used in Oriental recipes and many vegan recipes as the main source of protein, soybeans can be a main staple in your diet.  

They are basis for tofu, soymilk, tvp and a myriad of other products. 

RECIPE

SOYBEAN HAMBURGER CASSEROLE

2 T olive oil
1/2 c onion chopped 
1 c celery chopped 
1/4 c green pepper chopped
1/2 c hamburger 
1 t sea salt*
1/8 t pepper*
2 1/2 c cooked soybeans*
1/4 c stewed tomatoes
1 T beef bouillon*
1 c. hot water 
2 c cooked long grain rice*
1/2 c grated cheese

Saute in oil the onions, celery and green pepper. 

Add meat and brown.

Stir in remaining ingredients except cheese. 

Heat and simmer few minutes. 

Place in greased casserole and bake at 350º F for 45 min. 

Remove from oven and top with cheese. 

Return to oven and heat til cheese melts.
*These products are available from www.barryfarm.com

NutritionFacts
per serving: 1/4 cup
makes 1 servings
Amount per serving
Calories207
Calories from fat83
% Daily Value *
Total Fat 9.3g14%
Saturated Fat 1.3g6%
Cholesterol 0mg0%
Sodium 1mg0%
Total
Carbohydrate 14g
5%
Dietary Fiber 4.3g17%
Protein 17g
Percent values are based on a 2,000 calorie per day diet. Your daily values may differ.
Additional Information
40.1% of calories from Fat
27.1% from Carbohydrates
32.9% from Protein